Enhancement of free fatty acid production in Saccharomyces cerevisiae by control of fatty acyl-CoA metabolism
Crossref DOI link: https://doi.org/10.1007/s00253-014-5758-8
Published Online: 2014-04-26
Published Print: 2014-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Chen, Liwei
Zhang, Jianhua
Lee, Jaslyn
Chen, Wei Ning
Text and Data Mining valid from 2014-04-26