Implications of new research and technologies for malolactic fermentation in wine
Crossref DOI link: https://doi.org/10.1007/s00253-014-5976-0
Published Online: 2014-08-21
Published Print: 2014-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sumby, Krista M.
Grbin, Paul R.
Jiranek, Vladimir
Text and Data Mining valid from 2014-08-21