Maciag, Tomasz
Krzyzanowska, Dorota M.
Jafra, Sylwia
Siwinska, Joanna
Czajkowski, Robert
Funding for this research was provided by:
Narodowe Centrum Badań i Rozwoju (LIDER/450/L-6/14/NCBR/2015)
Ministerstwo Nauki i Szkolnictwa Wyższego (531-M034-D786-19, 530-M035-D673-19)
Fundacja na rzecz Nauki Polskiej (START 2017 no. 70/2017))
Article History
Received: 6 January 2020
Revised: 17 February 2020
Accepted: 15 March 2020
First Online: 26 March 2020
Compliance with ethical standards
:
: This article does not contain any studies with human or animal participants performed by any of the authors.
: The authors declare that they have no competing interests.
: Reagent PS described herein, for protection of microbial cells during lyophilization, is the object of the patent application P.428215, which has been filed with the Polish Patent Office by University of Gdansk, Poland, with inventors Robert Czajkowski, Dorota Krzyzanowska, Tomasz Maciag, Joanna Siwinska, and Sylwia Jafra.The method of formulating bacterial strains into the bioproduct and the application of the developed bioproduct in agriculture described herein is the object of the patent application P.431434 which has been filed with the Polish Patent Office by University of Gdansk, Poland with inventors Robert Czajkowski, Dorota Krzyzanowska, Tomasz Maciag, and Sylwia Jafra.