Photodynamic Inactivation Mediated by Erythrosine and its Derivatives on Foodborne Pathogens and Spoilage Bacteria
Crossref DOI link: https://doi.org/10.1007/s00284-015-0827-5
Published Online: 2015-04-30
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Yassunaka, Natália Norika
de Freitas, Camila Fabiano
Rabello, Bruno Ribeiro
Santos, Patrícia Regina
Caetano, Wilker
Hioka, Noboru
Nakamura, Tania Ueda
de Abreu Filho, Benício Alves
Mikcha, Jane Martha Graton
Text and Data Mining valid from 2015-04-30