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Study of formation constant, thermodynamics and β-ionone release characteristic of β-ionone-hydroxypropyl-β-cyclodextrin inclusion complex

Crossref DOI link: https://doi.org/10.1007/s00289-020-03108-4

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Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Zhu, Guangyong

Zhu, Guangxu

Xiao, Zuobing
Funding

Funding for this research was provided by:

National Key R&D Program of China (2016YFA0200300)

Shanghai Alliance Program (LM201844)

Shanghai Gaofeng & Gaoyuan Project for University Academic Program Development
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Text and Data Mining valid from 2020-01-13
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Article History

Received: 31 May 2019

Revised: 31 December 2019

Accepted: 10 January 2020

First Online: 13 January 2020