K-carrageenan/PVA/nano-eggshell biocomposite-based non-enzymatic electrochemical biosensor for low-level urea detection
Crossref DOI link: https://doi.org/10.1007/s00339-020-03960-1
Published Online: 2020-10-03
Published Print: 2020-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Taşaltın, Nevin http://orcid.org/0000-0001-6788-1605
Aydın, Enes
Karakuş, Selcan
Kilislioğlu, Ayben
Funding for this research was provided by:
Türkiye Bilimsel ve Teknolojik Araştirma Kurumu (216M421)
Text and Data Mining valid from 2020-10-03
Version of Record valid from 2020-10-03
Article History
Received: 11 May 2020
Accepted: 29 August 2020
First Online: 3 October 2020