Ethylene Alleviates the Suppressive Effect of Phosphate on Arbuscular Mycorrhiza Formation
Crossref DOI link: https://doi.org/10.1007/s00344-015-9570-1
Published Online: 2016-01-25
Published Print: 2016-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Torres de los Santos, Rodolfo
Molinero Rosales, Nuria
Ocampo, Juan Antonio
García-Garrido, José Manuel
Text and Data Mining valid from 2016-01-25