Intake of dietary folate and folic acid in Germany based on different scenarios for food fortification with folic acid
Crossref DOI link: https://doi.org/10.1007/s00394-014-0781-1
Published Online: 2014-10-24
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Martiniak, Yvonne
Heuer, Thorsten
Hoffmann, Ingrid
License valid from 2014-10-24