Soy and isoflavone consumption and risk of gastrointestinal cancer: a systematic review and meta-analysis
Crossref DOI link: https://doi.org/10.1007/s00394-014-0824-7
Published Online: 2014-12-30
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tse, Genevieve
Eslick, Guy D.
Text and Data Mining valid from 2014-12-30