Cognitive and mood improvements following acute supplementation with purple grape juice in healthy young adults
Crossref DOI link: https://doi.org/10.1007/s00394-017-1454-7
Published Online: 2017-04-20
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Haskell-Ramsay, C. F.
Stuart, R. C.
Okello, E. J.
Watson, A. W.
Funding for this research was provided by:
Northumbria University
License valid from 2017-04-20