Nerhus, Ive
Odland, Mathilde
Kjellevold, Marian
Midtbø, Lisa Kolden
Markhus, Maria Wik
Graff, Ingvild Eide
Lie, Øyvind
Kvestad, Ingrid
Frøyland, Livar
Dahl, Lisbeth
Øyen, Jannike http://orcid.org/0000-0002-5590-5136
Funding for this research was provided by:
The Norwegian Seafood Research Fund (900842)
Article History
Received: 17 November 2017
Accepted: 29 June 2018
First Online: 4 July 2018
Compliance with ethical standards
:
: None of the authors have any conflict of interest to declare.