Slurink, Isabel A. L. http://orcid.org/0000-0002-3310-0329
den Braver, Nicolette R. http://orcid.org/0000-0002-6345-251X
Rutters, Femke http://orcid.org/0000-0002-1008-678X
Kupper, Nina http://orcid.org/0000-0001-8721-5239
Smeets, Tom http://orcid.org/0000-0002-3773-0264
Elders, Petra J. M. http://orcid.org/0000-0002-5907-7219
Beulens, Joline W. J. http://orcid.org/0000-0002-4181-0937
Soedamah-Muthu, Sabita S. http://orcid.org/0000-0002-8830-3502
Funding for this research was provided by:
Nederlandse Zuivel Organisatie
Article History
Received: 29 January 2021
Accepted: 24 June 2021
First Online: 10 July 2021
Declarations
:
: SSS-M has received unrestricted grants from the Global Dairy Platform, Dairy Research Institute and Dairy Australia for a meta-analysis on cheese and blood lipids (2012) and a meta-analysis of dairy and mortality (2015). She received the Wiebe Visser International Dairy Nutrition Prize and has received recent research funding (2019) for epidemiological studies on dairy products and cardiometabolic diseases from the Dutch Dairy Association and the Danish Dairy Research Foundation. All other authors declare that they have no conflict of interests.
: The Hoorn Studies were approved by the Medical Ethical Committee of VU University, Amsterdam. All participants gave their written informed consent before the start of the study.