Kissock, Katrina R. http://orcid.org/0000-0001-6665-2106
Vieux, Florent http://orcid.org/0000-0003-0752-5830
Mathias, Kevin C.
Drewnowski, Adam http://orcid.org/0000-0002-6509-3290
Seal, Chris J. http://orcid.org/0000-0001-6313-6691
Masset, Gabriel http://orcid.org/0000-0001-6977-0247
Smith, Jessica http://orcid.org/0000-0003-1947-1075
Mejborn, Heddie http://orcid.org/0000-0002-6302-8575
McKeown, Nicola M.
Beck, Eleanor J. http://orcid.org/0000-0002-3448-6534
Funding for this research was provided by:
Cereal Partners Worldwide
General Mills
Article History
Received: 29 March 2021
Accepted: 18 October 2021
First Online: 24 November 2021
Change Date: 17 December 2021
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1007/s00394-021-02779-7
Declarations
:
: FV is employed by MS-Nutrition. AD has received grants, contracts, and honoraria from entities, both public and private, with an interest in nutrient density of foods, meals, and the total diet. GM is employed by Cereal Partners Worldwide. JS is employed by General Mills, Inc. NMM has received funding for investigator-initiated grants from General Mills Bell Institute of Health and Nutrition, received speaker honoraria from Cereal Partners Worldwide and General Mills, Inc., is a member of the working group of the Whole Grain Initiative, and serves as an unpaid scientific advisor on the Oldways Whole Grains Council. EJB has received funding for presentations on whole grain by Quaker Oats and General Mills, Inc., and research funding from Cereals Partners Worldwide. She is a member of the working group of the Whole Grain Initiative. CJS is retired and has no conflicts of interest to report; previously, he has received funding for investigator-initiated grants from Cereal Partners Worldwide and Kellogg's, manufacturers of whole-grain breakfast cereals. He is a member of the European Healthgrain Forum and the Definitions Working Group of the Whole Grain Initiative. All the other authors report no conflicts of interest.
: Data described in the manuscript will be made available (where possible) upon request. Raw data relating to the Australian National Nutrition and Physical Activity Survey 2011–2012 and all UK data require access approval by the Australian Bureau of Statistics and UK Data Service, respectively.
: Code used in the statistical analysis will be made available (where possible) upon request.
: All surveys obtained full ethical approval from the necessary committees and comply with the guidelines from the Declaration of Helsinki. Permission to use and analyse the data was obtained through approved registration at the Australian Bureau of Statistics registration centre (Australia) and the UK Data Service (the UK). French and US data are publicly available.