Updates are available Correction dated 2021-08-03
Click to view Correction: https://doi.org/10.1007/s00439-021-02315-x
-
Authors
Vicuña, Lucas
Norambuena, Tomás
Miranda, José Patricio
Pereira, Ana
Mericq, Veronica
Ongaro, Linda
Montinaro, Francesco
Santos, José L.
Eyheramendy, Susana http://orcid.org/0000-0003-4723-9660
-
Funding
Funding for this research was provided by:
Fondo Nacional de Desarrollo Científico y Tecnológico (1200146, 160833)
Fondo Nacional de Desarrollo Científico y Tecnológico (3170038, 150416)
IMFD, Iniciativa Cientifica Milenio
- License Information
-
More Information
Article History
Received: 19 November 2020
Accepted: 4 May 2021
First Online: 28 May 2021
Change Date: 3 August 2021
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1007/s00439-021-02315-x
Declarations
:
: The authors declare that they have no competing financial interests.
: Consent to participate and publish was obtained from parents or guardians and children assented to participate when they turned 7 years of age. The study was approved by the Scientific Ethics Committees of Instituto de Nutrición y Tecnología en Alimentos (INTA) and Pontificia Universidad Católica de Chile.
