Enhanced l-lysine production from pretreated beet molasses by engineered Escherichia coli in fed-batch fermentation
Crossref DOI link: https://doi.org/10.1007/s00449-015-1403-x
Published Online: 2015-04-22
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
He, Xun
Chen, Kequan
Li, Yan
Wang, Zhen
Zhang, Hong
Qian, Juan
Ouyang, Pingkai
Text and Data Mining valid from 2015-04-22