The Criteria of Thickened Liquid for Dysphagia Management in Japan
Crossref DOI link: https://doi.org/10.1007/s00455-017-9827-x
Published Online: 2017-08-30
Published Print: 2018-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Watanabe, Emi
Yamagata, Yoshie
Fujitani, Junko
Fujishima, Ichiro
Takahashi, Koji
Uyama, Risa
Ogoshi, Hiro
Kojo, Akiko
Maeda, Hiroshi
Ueda, Koichiro
Kayashita, Jun http://orcid.org/0000-0003-0958-624X
License valid from 2017-08-30