Effect of arbuscular mycorrhizal fungi on growth and on micronutrient and macronutrient uptake and allocation in olive plantlets growing under high total Mn levels
Crossref DOI link: https://doi.org/10.1007/s00572-014-0589-0
Published Online: 2014-07-10
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Briccoli Bati, Caterina
Santilli, Elena
Lombardo, Luca
Text and Data Mining valid from 2014-07-10