A comparative study on antihypertensive and antioxidant properties of phenolic extracts from fruit and leaf of some guava (Psidium guajava L.) varieties
Crossref DOI link: https://doi.org/10.1007/s00580-015-2192-y
Published Online: 2015-10-26
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ademiluyi, Adedayo O.
Oboh, Ganiyu
Ogunsuyi, Opeyemi B.
Oloruntoba, Funmilayo M.
Text and Data Mining valid from 2015-10-26