Does the Gel Biter create an illusion of food texture perception due to differences in mastication speed ?
Crossref DOI link: https://doi.org/10.1007/s10015-023-00891-x
Published Online: 2023-08-01
Published Print: 2023-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hirose, Kosuke
Ogawa, Jun
Watanabe, Yosuke
Shiblee, M. D. Nahin Islam
Kawakami, Masaru
Furukawa, Hidemitsu
Text and Data Mining valid from 2023-08-01
Version of Record valid from 2023-08-01
Article History
Received: 7 March 2023
Accepted: 18 July 2023
First Online: 1 August 2023