Comparison of antioxidant activities and bioactive compounds between Bokbunja (Rubus coreanus Miq.) and other berries
Crossref DOI link: https://doi.org/10.1007/s10068-014-0228-8
Published Online: 2014-10-31
Published Print: 2014-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Choi, IL Sook
Kwak, Eun Jung
Text and Data Mining valid from 2014-10-01