Effects of oxygen and nutrients on xylitol and ethanol production in sugarcane bagasse hydrolyzates
Crossref DOI link: https://doi.org/10.1007/s10068-015-0177-x
Published Online: 2015-08-31
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Castañón-Rodríguez, Juan Francisco
Portilla-Arias, José Antonio
Aguilar-Uscanga, Blanca R.
Aguilar-Uscanga, María Guadalupe
Text and Data Mining valid from 2015-08-01