In vitro antioxidant activities of proanthocyanidins extracted from the lotus seedpod and ameliorative effects on learning and memory impairment in scopolamine-induced amnesia mice
Crossref DOI link: https://doi.org/10.1007/s10068-015-0192-y
Published Online: 2015-08-31
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Xiao, Juan
Li, Shuyi
Sui, Yong
Li, Xiaopeng
Wu, Qian
Zhang, Ruifen
Zhang, Mingwei
Xie, Bijun
Sun, Zhida
Text and Data Mining valid from 2015-08-01