Influence of a wide range of moisture contents on the Poisson’s ratio of wood
Crossref DOI link: https://doi.org/10.1007/s10086-014-1438-7
Published Online: 2014-10-21
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mizutani, Mayu
Ando, Kosei
Text and Data Mining valid from 2014-10-21