Decontamination of Cs from Japanese cedar (Cryptomeria japonica) via kraft cooking
Crossref DOI link: https://doi.org/10.1007/s10086-017-1628-1
Published Online: 2017-05-02
Published Print: 2017-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wang, Wei
Matsushita, Yasuyuki
Aoki, Dan
Fukushima, Kazuhiko
Tomioka, Rie
Iizuka, Kazuya
Takenaka, Chisato
Funding for this research was provided by:
Ministry of Education, Culture, Sports, Science, and Technology (15H00975)
License valid from 2017-05-02