Eco-friendly process for soft drink industries wastewater reuse as growth medium for Saccharomyces cerevisiae production
Crossref DOI link: https://doi.org/10.1007/s10098-016-1144-9
Published Online: 2016-03-14
Published Print: 2016-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kasmi, Mariam
Chatti, Abdelwahheb
Hamdi, Moktar
Trabelsi, Ismail
Text and Data Mining valid from 2016-03-14