A model-based assessment of adaptation options for Chianti wine production in Tuscany (Italy) under climate change
Crossref DOI link: https://doi.org/10.1007/s10113-014-0622-z
Published Online: 2014-09-19
Published Print: 2016-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhu, Xueqin
Moriondo, Marco
van Ierland, Ekko C.
Trombi, Giacomo
Bindi, Marco
Text and Data Mining valid from 2014-09-19