Correction to: Management of food waste in restaurants by way of circular practices
Crossref DOI link: https://doi.org/10.1007/s10163-022-01414-9
Published Online: 2022-04-25
Published Print: 2022-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sehnem, Simone http://orcid.org/0000-0002-2416-4881
Pereira, Luis Henrique
Junior, Silvio Santos
Bernardy, Rógis Juarez
Lara, Ana Cláudia
Text and Data Mining valid from 2022-04-25
Version of Record valid from 2022-04-25
Article History
First Online: 25 April 2022
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