Development and Validation of a Liquid Chromatographic Method Useful for the Determination of Amino Acids in New and Commercial Alimentary Supplements
Crossref DOI link: https://doi.org/10.1007/s10337-015-2908-9
Published Online: 2015-05-23
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gatti, Rita
Text and Data Mining valid from 2015-05-23