Determination of Biogenic Amines in Cheese Using Simultaneous Derivatization and Microextraction Method Followed by Gas Chromatography–Mass Spectrometry
Crossref DOI link: https://doi.org/10.1007/s10337-016-3217-7
Published Online: 2016-12-01
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mohammadi, Mansoureh
Kamankesh, Marzieh
Hadian, Zahra
Mortazavian, Amir Mohammad
Mohammadi, Abdorreza
License valid from 2016-12-01