Strimbu, Bogdan M. http://orcid.org/0000-0002-9068-9010
Amarioarei, Alexandru http://orcid.org/0000-0002-3722-7351
Paun, Mihaela http://orcid.org/0000-0002-3342-9140
Funding for this research was provided by:
National Institute of Food and Agriculture (OREZ-FERM-875, 2019-67019-29462)
ANCSI (POC P-37–462 257)
Article History
Received: 25 March 2019
Revised: 25 December 2020
Accepted: 6 January 2021
First Online: 7 February 2021