Physical characteristics and sensory analysis of American hazelnuts in comparison to Tonda di Giffoni
Crossref DOI link: https://doi.org/10.1007/s10457-016-9898-y
Published Online: 2016-02-01
Published Print: 2016-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Demchik, M. C.
Fischbach, J.
Yates, M. D.
Funding for this research was provided by:
Specialty Crop Block Grant
Text and Data Mining valid from 2016-02-01