Assessing alternative production options for eco-efficient food supply chains using multi-objective optimization
Crossref DOI link: https://doi.org/10.1007/s10479-016-2199-z
Published Online: 2016-04-25
Published Print: 2017-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Banasik, Aleksander
Kanellopoulos, Argyris
Claassen, G. D. H.
Bloemhof-Ruwaard, Jacqueline M.
van der Vorst, Jack G. A. J.
License valid from 2016-04-25