Green food supply chain design considering risk and post-harvest losses: a case study
Crossref DOI link: https://doi.org/10.1007/s10479-020-03664-y
Published Online: 2020-06-08
Published Print: 2020-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mogale, D. G.
Kumar, Sri Krishna
Tiwari, Manoj Kumar http://orcid.org/0000-0001-8564-1402
Text and Data Mining valid from 2020-06-08
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Article History
First Online: 8 June 2020