Effect of sodium acetate and sodium nitrate on biochemical composition of green algae Ulva rigida
Crossref DOI link: https://doi.org/10.1007/s10499-014-9793-3
Published Online: 2014-05-14
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ak, İlknur
Öztaşkent, Cenk
Özüdoğru, Yeliz
Göksan, Tolga
Text and Data Mining valid from 2014-05-14