Consumer Responses to the Food Industry’s Proactive and Passive Environmental CSR, Factoring in Price as CSR Tradeoff
Crossref DOI link: https://doi.org/10.1007/s10551-015-2671-8
Published Online: 2015-05-10
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kim, Yeonsoo
Text and Data Mining valid from 2015-05-10