Effect of surface-modified montmorillonite on viscosity and gelation behavior of cellulose/NaOH solution
Crossref DOI link: https://doi.org/10.1007/s10570-015-0597-z
Published Online: 2015-03-10
Published Print: 2015-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ahmadzadeh, Safoura
Nasirpour, Ali
Keramat, Javad
Desobry, Stephane
Text and Data Mining valid from 2015-03-10