Nguyen, Hau Trung
Saha, Nabanita
Ngwabebhoh, Fahanwi Asabuwa
Zandraa, Oyunchimeg
Saha, Tomas
Saha, Petr
Funding for this research was provided by:
Ministerstvo Školství, Mládeže a Tělovýchovy (IGA/CPS/2019/009)
Article History
Received: 3 September 2020
Accepted: 14 July 2021
First Online: 3 August 2021
Declarations
:
: The authors declare that there exists no conflict of interest in this study.
: This article does not contain any studies with human participants or animals performed by any of the authors. In this experiment, we did not collect any samples of human and animals.
: The nutrient sources of waste whey and brewed spent grains collected from Kromilk A.S and the Brewery Industry, respectively, were used with informed consent and permission from the responsible authorities of the different companies.