Rhamnus frangula Honey: Screening of Volatile Organic Compounds and Their Composition After Short-Term Heating
Crossref DOI link: https://doi.org/10.1007/s10600-015-1523-1
Published Online: 2015-11-11
Published Print: 2015-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jerkovic, I.
Kranjac, M.
Suste, M.
Kus, P. M.
Svecnjak, L.
Text and Data Mining valid from 2015-11-01