Gel-Forming Properties of Pectins from Callus Culture of Lemna minor
Crossref DOI link: https://doi.org/10.1007/s10600-021-03483-y
Published Online: 2021-09-15
Published Print: 2021-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gyunter, E. A.
Popeiko, O. V.
Text and Data Mining valid from 2021-09-01
Version of Record valid from 2021-09-01
Article History
Received: 17 May 2021
First Online: 15 September 2021