Greening the South Africa’s Economy Could Benefit the Food Sector: Evidence from a Carbon Tax Policy Assessment
Crossref DOI link: https://doi.org/10.1007/s10640-019-00352-9
Published Online: 2019-06-05
Published Print: 2019-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ntombela, Sifiso M. http://orcid.org/0000-0003-3219-5124
Bohlmann, Heinrich R.
Kalaba, Mmatlou W.
Text and Data Mining valid from 2019-06-05
Version of Record valid from 2019-06-05
Article History
Accepted: 28 May 2019
First Online: 5 June 2019