Characterization and development of qPCR for early detection and quantification of Pseudocercospora macadamiae at different stages of infection process
Crossref DOI link: https://doi.org/10.1007/s10658-016-0982-y
Published Online: 2016-06-16
Published Print: 2017-01
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ong, C. E.
Henderson, J.
Akinsanmi, O. A.
Funding for this research was provided by:
Horticulture Australia (MC12007)
License valid from 2016-06-16