Lázaro, E.
Armero, C.
Roselló, J.
Serra, J.
Muñoz, M. J.
Canet, R.
Galipienso, L.
Rubio, L. http://orcid.org/0000-0002-7964-3062
Funding for this research was provided by:
Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (RTA2013-00047-C01)
Ministerio de Economía y Competitividad (MTM2013-42323-P)
Generalitat Valenciana (ACOMP/2015/202)
Article History
Accepted: 4 September 2019
First Online: 13 September 2019
Compliance with ethical standards
: This work was funded in part by grants RTA2013–00047-C01 from INIA co-financed with FEDER funds, MTM2016–77501-P from the Spanish Ministry of Economy and Competitiveness and ACOMP/2015/202 from Generalitat Valenciana. The authors declare no conflict of interest. This article does not contain any work conducted on animal or human participants.