Dissipation behavior of octachlorodipropyl ether residues during tea planting and brewing process
Crossref DOI link: https://doi.org/10.1007/s10661-016-5573-z
Published Online: 2016-09-07
Published Print: 2016-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Liao, Min
Shi, Yanhong
Cao, Haiqun
Hua, Rimao
Tang, Feng
Wu, Xiangwei
Tang, Jun
Funding for this research was provided by:
National Natural Science Foundation of China (20807001)
License valid from 2016-09-07