Monitoring of aflatoxin G1, B1, G2, and B2 occurrence in some samples of walnut
Crossref DOI link: https://doi.org/10.1007/s10661-016-5678-4
Published Online: 2016-11-15
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Habibipour, Reza
Tamandegani, Parisa Rahimi
Farmany, Abbas
License valid from 2016-11-15