A synergy of the nutritional additives taurine and silymarin in salmon farming: evaluation with the CHSE-214 cellular model
Crossref DOI link: https://doi.org/10.1007/s10695-020-00760-5
Published Online: 2020-04-30
Published Print: 2020-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Olivares-Ferretti, Pamela
Sánchez, Rodrigo
Ochoa de la Paz, Lenin
Parodi, Jorge http://orcid.org/0000-0002-9117-5433
Text and Data Mining valid from 2020-04-30
Version of Record valid from 2020-04-30
Article History
Received: 8 July 2019
Accepted: 2 January 2020
First Online: 30 April 2020