Gao, Xiaoqiang
Wang, Xinyi
Wang, Xi
Li, Hongxu
Xu, Liang
Fang, Yingying
Cao, Shuquan
Huang, Bin
Chen, Haibin
Xing, Rui
Liu, Baoliang
Funding for this research was provided by:
the National Key R&D Program of China ((2019YFD0900503))
Central Public-interest Scientific Institution Basal Research Fund, YSFRI, CAFS ((No. 20603022021007))
Central Public-interest Scientific Institution Basal Research Fund, CAFS ((No. 2020TD49))
the Agriculture Research System of MOF and MARA ((CARS-47))
Article History
Received: 14 April 2022
Accepted: 31 July 2022
First Online: 9 August 2022
Declarations
:
: All animals used in this research were treated humanely following the Guide for the Care and Use of Laboratory Animals of the Chinese Academy of Fishery Sciences, considering alleviation of distress and discomfort. The procedures used in this research were approved by the Committee on Ethics of Animal Experiments of the Chinese Academy of Fishery Sciences (permit no. YSFRI-2019017).
: All the authors have read the manuscript and agree that the work is ready for submission to the journal, and they accept the responsibility for the manuscript’s content. The study was performed in accordance with the guidelines of <i>Fish Physiology and Biochemistry</i>.
: The authors declare no competing interests.