Lu, Ke
Liang, Xu-Fang
Tang, Shu-Lin
Wu, Jiaqi
Zhang, Lixin
Wang, Yuye
Chai, Farui
Funding for this research was provided by:
National Key R&D Program of China (2018YFD0900400)
National Natural Science Foundation of China (31972809, 32202903)
Article History
Received: 7 July 2022
Accepted: 22 June 2023
First Online: 26 July 2023
Declarations
:
: All the fish and experimental procedures were approved by the ethics committee of the Institute of Laboratory Animal Centre, Huazhong Agricultural University (ethical code: HZAUFI-2019–029).
: Not applicable.
: Not applicable.
: The authors declare no competing interests.