Lisa Haushofer, Wonder Foods: The Science and Commerce of Nutrition, Oakland: University of California Press, 2023, ISBN: 9780520390409, 270 pp.
Crossref DOI link: https://doi.org/10.1007/s10739-023-09756-2
Published Online: 2023-12-01
Published Print: 2023-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bishop, Joseph
Text and Data Mining valid from 2023-12-01
Version of Record valid from 2023-12-01
Article History
Accepted: 3 November 2023
First Online: 1 December 2023