Public Perceptions of the Ethics of In-vitro Meat: Determining an Appropriate Course of Action
Crossref DOI link: https://doi.org/10.1007/s10806-015-9573-8
Published Online: 2015-09-04
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Laestadius, Linnea I.
Text and Data Mining valid from 2015-09-04