Characterization of gelatin–agar based phase separated hydrogel, emulgel and bigel: a comparative study
Crossref DOI link: https://doi.org/10.1007/s10856-015-5434-2
Published Online: 2015-02-12
Published Print: 2015-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wakhet, Senggam
Singh, Vinay K.
Sahoo, Saikat
Sagiri, Sai Sateesh
Kulanthaivel, Senthilguru
Bhattacharya, Mrinal K.
Kumar, Naresh
Banerjee, Indranil
Pal, Kunal
Text and Data Mining valid from 2015-02-01